Cod Liver Oil

contributed by Christiane 05 Jan | 13:38


My Mother used to swear by it especially during the winter months – I am trying to use it myself again just in its purest form (ie close your eyes and swollow it).  Some of our friends had a more ‘improved’ version which tasted of orange – we thought that was a lot nicer.

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From Germany in the 1950s

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